Living Today
3 Pack Bamboo Cheese Cutting & Serving Chopping Board Set
3 Pack Bamboo Cheese Cutting & Serving Chopping Board Set
Regular price
$24.95 AUD
Regular price
$24.95 AUD
Sale price
$24.95 AUD
Unit price
per
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Fast and Free Shipping
Free shipping available for all orders to Australian addresses and PO Boxs.(NSW and VIC only).
We can also help you ship for other states with Extra $20 Shipping Fee.(Please message us before checkout if you need ship to other states).
In a rush? Express Shipping is available for $10.
All orders are dispatched with Australia Post(NSW and VIC only).
30 Days Money Back Guarantee
30 Days Money Back Guarantee
We have a 30-day return policy, Which means that when you receive your product you have 30 days to test it out completely risk-free and if you are not satisfied with your purchase, you can contact us and ask for money back.
3-piece organic bamboo cutting board set is ultra smooth and anti-microbial.
Making it the safest cutting board you can use around your family. With a 2-in-1 reversible design with smooth rounded edges and handles, it can be used as a serving tray for entertaining guests.
Natural and safe, 3-piece premium bamboo cutting board set is designed to meet all your food preparation and serving needs.
Features:
- Made from 100% premium organically grown Moso bamboo, this professional high-quality cutting board is BPA and toxin-free for superior food safety. Unlike hard plastic or glass boards, bamboo won’t dull your favorited kitchen knives.
- 3 different sized boards for various needs
- Feature a reversible design, allowing users to utilize both sides, enhancing versatility and extending the lifespan
- Hanging loop for easy storage
- Hygienic and easy to clean surface
- Made to last
- Cut in every direction - not just one edge
- Perfect for cutting and serving cheese
Specifications:
- Large: 24 x 33 x 1cm
- Medium: 22 x 27 x 1cm
- Small: 15 x 20 x 1cm
- Weight: 1kg
Care instructions:
- Hand wash only
- Not microwave-safe
- Not oven-safe
- Not dishwasher-safe
- Not for stove-top use
- Use hot water and soap to wash, and then let the cutting board air dry. Occasionally use mineral oil to extend the life of the cutting boards
